中文
Ethnobotany of China

马蔺子散 Ma Lin Zi San

Formula texts are quoted from classical Chinese sources and are not translated.

Source Sui ● (about 1347 years ago) 《崔氏方》
Traditional knowledge – formula 马蔺子一升( 熬) 地榆根皮八分 厚朴( 炙) 八分 熟艾八分 赤石脂一升 龙骨十分 茯苓十分 当归十分
赤白痢,腹内绞痛;并久水谷痢,色白如泔淀。
TKRC Z01D4/R10.452(绞痛) / Z01A/D123003017(玉蝉花) / Z01A/D21704100701(小白花地榆) / Z01A/D025023010(艾) / Z01A/D015005038(当归) /
IPC A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/73(蔷薇科,例如草莓,花楸果,黑莓,黎子或火棘) / A61K36/232(当归属) / A61K36/739(地榆属) / A61K36/28(紫菀科或菊科(紫菀或向日葵科),例如甘菊,小白菊,耆草或松果菊属或紫锥花属) /


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Citation
When using this traditional knowledge, please cite:
马蔺子散,《崔氏方》,隋.https://ethnobotany.cn/Cntk/Details/F28A21954E394EC9A0E1013AF6AF72CE
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