Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 246 years ago) 《名家方选》 |
|---|---|
| Traditional knowledge – formula |
绵实 番茄 胡椒各五钱 红花 牵牛子 牛膝 釜煤墨各二钱 经闭血癖。 |
| TKRC | Z01A/D099039001(墨鳞) / Z01A/D070011024(圆叶牵牛) / Z01D1/10227(经闭) / Z01A/D236014001(番茄) / |
| IPC | A61K36/39(旋花科（牵牛花科），例如旋花属) / A61K36/47(大戟科，例如蓖麻) / A61K36/81(茄科，例如烟草，龙葵，番茄，颠茄，辣椒或曼陀罗) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 加味小调经散 0.29 (2) | 牛膝散 0.29 (2) | 塌气丸 0.25 (2) | 万安丸 0.25 (2) | 红蓝花散 0.25 (2) |
| 免怀汤 0.25 (2) | 风气药酒 0.25 (2) | 牛膝散 0.25 (2) | 宣风丸 0.25 (2) | 羚羊角饮 0.22 (2) |
| 牛膝芒消汤 0.22 (2) | 回乳汤 0.22 (2) | 莪术汤 0.22 (2) | 羌活桃仁汤 0.20 (2) | 滞痛饮 0.20 (2) |
| 通经散 0.20 (2) | 脱花煎 0.20 (2) | 加味脱花煎 0.20 (2) | 杜仲散 0.20 (2) | 降香桃花散 0.20 (2) |
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