Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 476 years ago) 《摄生众妙方》 |
|---|---|
| Traditional knowledge – formula |
白术一钱五分 麦门冬一钱（ 去心） |
| TKRC | Z01D2/392(燥湿) / Z01D2/310411(生津止渴) / Z01A/D023017019(麦冬) / Z01A/D023017006(沿阶草) / Z01A/D025027004(白术) / |
| IPC | A61K36/284(苍术属) / A61K36/8968(沿阶草属) / A61K36/28(紫菀科或菊科（紫菀或向日葵科），例如甘菊，小白菊，耆草或松果菊属或紫锥花属) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 润燥饮 0.50 (1) | 白术酒 0.50 (1) | 白术汤 0.50 (1) | 白术膏 0.50 (1) | 白术膏 0.50 (1) |
| 分水丹 0.50 (1) | 四制白术散 0.50 (1) | 白术散 0.50 (1) | 四制白术散 0.50 (1) | 羊胃汤 0.50 (1) |
| 铁刷散 0.50 (1) | 大豆散 0.50 (1) | 鲤鱼煮豆 0.50 (1) | 生肌散 0.50 (1) | 香术丸 0.50 (1) |
| 白术散 0.40 (2) | 人参萝卜饮 0.40 (2) | 犀角饮子 0.40 (2) | 陈橘皮散 0.40 (2) | 人参麦冬散 0.33 (2) |
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