Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 636 years ago) 《普济方》 |
|---|---|
| Traditional knowledge – formula |
大附子三个 晋枣一百个 1．《普济方》引《太平惠民和济局方》：诸虚不足，脏腑不调。2．《普济方》引《十便良方》：脾气虚弱，大肠冷滑，脏腑泄泻，米谷不化，饮食短气。 |
| TKRC | |
| IPC |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 煎附子法 0.67 (2) | 小续命丸 0.50 (2) | 肾着汤 0.50 (2) | 北枣散 0.50 (1) | 生附四君子汤 0.50 (1) |
| 丁附汤 0.50 (1) | 独附方 0.50 (1) | 七枣汤 0.50 (1) | 饧煎 0.50 (1) | 透经汤 0.50 (1) |
| 附子散 0.50 (1) | 萝附煎 0.50 (1) | 干枣方 0.50 (1) | 霹雳煎 0.50 (1) | 附子丸 0.50 (1) |
| 小青龙去麻黄加附子汤 0.50 (1) | 金枣儿 0.50 (1) | 附子丸 0.50 (1) | 大枣丸 0.50 (1) | 牛（羊）肝大枣汤 0.50 (1) |
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