Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 636 years ago) 《普济方》 |
|---|---|
| Traditional knowledge – formula |
三棱 莪术（ 并细研） 巴豆（ 去皮） 各一两 妇人血气刺痛不可忍者。 |
| TKRC | Z01A/D268005(姜黄属) / Z01A/D258001009(黑三棱) / |
| IPC | A61K36/906(姜科) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 木香丸 0.60 (3) | 克效圣饼子 0.60 (3) | 脾积丸 0.50 (3) | 消积丸 0.50 (3) | 第一退水丸 0.50 (3) |
| 三棱丸 0.50 (2) | 三棱煎丸 0.50 (2) | 增损四物汤 0.50 (2) | 三棱丸 0.50 (2) | 酌圣丹 0.50 (2) |
| 疟母丸 0.50 (2) | 三棱煎丸 0.50 (2) | 木香丸 0.50 (2) | 增损四物汤 0.50 (2) | 京三棱丸 0.43 (3) |
| 三出丸 0.43 (3) | 木香三棱丸 0.43 (3) | 如圣丸 0.43 (3) | 京三棱丸 0.43 (3) | 三棱煎丸 0.40 (2) |
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