Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Southern Song ● (about 830 years ago) 《是斋百一选方》 |
|---|---|
| Traditional knowledge – formula |
生姜（ 洗净，不去皮，切作片子，焙干） 陈皮（ 去白） 各一斤 神曲二两（ 炒） 脾胃不和。 |
| TKRC | Z01D4/R11.X01(呕吐) / Z01D1/1828(呕吐) / Z01D1/1828(呕吐) / Z01D4/R11.X01(呕吐) / Z01D4/R11.X01(呕吐) / Z01D1/1828(呕吐) / Z01A/D220006010(柑橘) / |
| IPC | A61K36/752(柑橘属，例如橘络，柑或柠檬) / A61K36/75(芸香科) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 橘甘散 1.00 (3) | 消乳进食丸 0.67 (2) | 姜橘饮 0.67 (2) | 神曲烷 0.67 (2) | 橘皮汤 0.67 (2) |
| 半夏散 0.50 (3) | 建脾汤 0.50 (3) | 人参汤 0.50 (2) | 人参橘皮汤 0.50 (2) | 姜苏饮 0.50 (2) |
| 杏仁丸 0.50 (2) | 半夏汤 0.50 (2) | 气噎不下饮 0.50 (2) | 橘皮枳实生姜汤 0.50 (2) | 橘皮散 0.50 (2) |
| 小柴胡加生姜橘皮竹茹汤 0.50 (2) | 生姜香薷汤 0.50 (2) | 橘皮汤 0.50 (2) | 星姜饮 0.50 (2) | 橘皮枳实生姜汤 0.50 (2) |
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