中文
Ethnobotany of China

洋葱 Allium cepa L. -plant use record details

Ethnic group Tibetan medicine
Local name 宗
Use Ethnomedicinal
全草温胃,健胃,干黄水,治培根 龙合并症,胃寒,消化不良,黄水病,脚气病
Remarks 重要值10
Source 《藏本草》

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