Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 182 years ago) 《卫生鸿宝》 |
|---|---|
| Traditional knowledge – formula |
陈年火腿骨( 煅黑,研细) 三钱 积食。 |
| TKRC | Z01D1/23193(噤口痢) / |
| IPC |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 火腿红曲散 0.33 (1) |
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