Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Northern Song ● (about 915 years ago) 《圣济总录》 |
|---|---|
| Traditional knowledge – formula |
生藕汁半盏 地黄汁半盏 蜜一匙 淡竹叶一握（ 切，以水一盏半，煎取汁半盏） 产后恶血不利，壮热虚烦。 |
| TKRC | |
| IPC |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 生藕汁饮 0.67 (2) | 地黄饮子 0.50 (2) | 生地黄饮子 0.50 (2) | 地黄煎 0.50 (2) | 生姜小便饮子 0.50 (2) |
| 地黄汤 0.50 (2) | 藕汁饮子 0.50 (2) | 藕汁饮 0.50 (2) | 地连丸 0.50 (2) | 苏蜜煎 0.50 (2) |
| 葡萄煎 0.50 (2) | 蒲桃煎 0.50 (2) | 清魂膏 0.40 (2) | 藕汁饮 0.40 (2) | 生地黄煎丸 0.40 (2) |
| 地黄煎 0.40 (2) | 生地黄饮子 0.40 (2) | 雪梨膏 0.40 (2) | 白药散 0.40 (2) | 麦门冬汁 0.40 (2) |
Copyright © 2002-2025 Kunming Institute of Botany, Chinese Academy of Sciences. All rights reserved. [滇ICP备05000394号]
Address: 132 Lanhei Road, Kunming, Yunnan 650201, China Contact us
