Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 267 years ago) 《惠直堂方》 |
|---|---|
| Traditional knowledge – formula |
枳壳（ 麸炒） 阿胶（ 炒） 各等分 娠妇大便闭。 |
| TKRC | Z01D1/1840(便秘) / Z01D4/K59.001(便秘) / |
| IPC |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 阿胶煎丸 0.50 (2) | 二陈摄本散 0.50 (1) | 枳壳散 0.50 (1) | 枳壳散 0.50 (1) | 赤马通汁 0.50 (1) |
| 枳壳丸 0.50 (1) | 阿胶散 0.50 (1) | 枳壳丸 0.50 (1) | 阿胶汤 0.50 (1) | 四炒丸 0.50 (1) |
| 二仙丹 0.50 (1) | 枳巴丸 0.50 (1) | 阿胶黄连饮 0.40 (2) | 必应散 0.40 (2) | 枳壳汤 0.40 (2) |
| 枳壳散 0.40 (2) | 阿胶散 0.33 (1) | 桂枝散 0.33 (1) | 黄连丸 0.33 (1) | 枳壳丸 0.33 (1) |
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