Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 138 years ago) 《喉科种福》 |
|---|---|
| Traditional knowledge – formula |
巴豆一粒，葱白一个 乳蛾。 |
| TKRC | Z01D1/151(乳蛾) / Z01D1/151(乳蛾) / Z01A/D011001108(北葱) / |
| IPC | A61K36/8962(葱属，例如洋葱，韭，大蒜，细香葱) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 巴豆丸 0.50 (1) | 葱白熨 0.50 (1) | 一笑散 0.50 (1) | 乌鸡羹 0.50 (1) | 虎肉炙方 0.50 (1) |
| 葱胶汤 0.50 (1) | 玄豆丸 0.50 (1) | 多黑散 0.50 (1) | 葱白酒 0.50 (1) | 葱豉汤 0.50 (1) |
| 青梁子米粥 0.50 (1) | 驱风散 0.50 (1) | 乌金散 0.50 (1) | 必胜膏 0.50 (1) | 救苦拔毒丹 0.50 (1) |
| 蜣螂丸 0.50 (1) | 文蛤散 0.50 (1) | 一笑散 0.50 (1) | 克效交泰圣饼子 0.50 (1) | 雄黄膏 0.40 (2) |
Copyright © 2002-2025 Kunming Institute of Botany, Chinese Academy of Sciences. All rights reserved. [滇ICP备05000394号]
Address: 132 Lanhei Road, Kunming, Yunnan 650201, China Contact us
