Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 636 years ago) 《普济方》 |
|---|---|
| Traditional knowledge – formula |
当归一两 熟地黄一两 松节一两 列节一两 牛膝一两 历节风。 |
| TKRC | Z01D1/8615(历节风) / Z01A/C007008042(云南松) / Z01A/D015005038(当归) / |
| IPC | A61K36/15(松科,例如松树或雪松) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/232(当归属) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 濡肠汤 0.60 (3) | 保生汤 0.50 (3) | 四物葵花汤 0.50 (2) | 四物加熟地当归汤 0.50 (2) | 益血丹 0.50 (2) |
| 济艰汤 0.43 (3) | 济艰催輓汤 0.43 (3) | 加减四物汤 0.43 (3) | 济川煎 0.43 (3) | 决津煎 0.43 (3) |
| 增损地黄丸 0.40 (2) | 牛角腮散 0.40 (2) | 大地黄丸 0.40 (2) | 抽薪散 0.40 (2) | 牛膝汤 0.40 (2) |
| 下胞煎 0.40 (2) | 牛膝煎 0.40 (2) | 贞元饮 0.40 (2) | 真元饮 0.40 (2) | 当归补血汤 0.40 (2) |
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