Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Sui ● (about 1347 years ago) 《崔氏方》 |
|---|---|
| Traditional knowledge – formula |
薤白( 切) 七合 羊肾脂一升 肠痔,大便后出血。 |
| TKRC | Z01D4/R58.X51(出血) / Z01D4/I84.901(痔) / Z01A/D011001067(薤白) / Z01A/D011001021(藠头) / Z01D4/I84(痔) / Z01D4/R58(出血) / Z01A/D011001012(棱叶韭) / |
| IPC | A61K36/8962(葱属,例如洋葱,韭,大蒜,细香葱) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 薤白粥 0.50 (1) | 羊肾散 0.50 (1) | 豉薤汤 0.50 (1) | 白树鸡粥 0.50 (1) | 羊肾方 0.50 (1) |
| 羊脊羹 0.50 (1) | 阿胶膏 0.33 (2) | 薤糯饼 0.33 (1) | 朱子丸 0.33 (1) | 薤白散 0.33 (1) |
| 豉薤汤 0.33 (1) | 薤白粥 0.33 (1) | 拨粥 0.33 (1) | 蜡煎饼 0.33 (1) | 薤白面 0.33 (1) |
| 粳米饮 0.33 (1) | 槟榔汤 0.33 (1) | 羊骨汤 0.33 (1) | 椒肾羹 0.33 (1) | 磁石羊肾粥 0.33 (1) |
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