Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 433 years ago) 《集简方》 |
|---|---|
| Traditional knowledge – formula |
鸡骨恒山 鸡心槟榔各一两（ 生研） 鲮鲤甲（ 煨焦） 一两半 诸疟，不拘远近、大小。 |
| TKRC | Z01A/D021002001(槟榔) / |
| IPC | A61K36/889(棕榈科，例如枣椰子或椰树或美洲蒲葵) / A61K39/015(血孢子虫属抗原，例如疟原虫抗原) / A61K35/68(原生动物，如，鞭毛虫，阿米巴虫，孢子虫，疟原虫或弓形虫) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 胜金丸 0.67 (2) | 不二散 0.67 (2) | 不二丸 0.67 (2) | 槟榔汤 0.50 (2) | 知母散 0.50 (2) |
| 三圣丸 0.50 (2) | 常山饮 0.50 (2) | 鬼哭丹 0.50 (2) | 四神饮 0.50 (2) | 疟疾不二饮 0.50 (2) |
| 槟连散 0.50 (2) | 截疟常山饮 0.43 (3) | 槟榔散 0.40 (2) | 七宝锉散 0.40 (2) | 截疟煎 0.40 (2) |
| 加味胜金丸 0.40 (2) | 胜金丸 0.40 (2) | 四圣丸 0.40 (2) | 四神散 0.40 (2) | 柴胡截疟饮 0.40 (2) |
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