葱苏散 - Ethnobotany of China

葱苏散 Cong Su San

China Plant Traditional Knowledge Registry CNTK_ID: 91E81D66724A4C7797E1DE53F443798E

Formula texts are quoted from classical Chinese sources and are not translated.

Source	Qing ● (about 251 years ago) 《医级》
Traditional knowledge – formula	苏叶葱白生姜川芎胎前产后感邪，表症悉具者。
TKRC	Z01A/D011001108(北葱) /
IPC	A61K36/8962(葱属，例如洋葱，韭，大蒜，细香葱) /

Related items

紫苏叶：唇形科植物紫苏Perilla frutescens（L．）Britt．的干燥叶（或带嫩枝）。夏季枝叶茂盛时采收，除去杂质，晒干。
葱白：为百合科植物葱的鳞茎。
生姜：姜科植物姜Zingiber officinale Rosc.的新鲜根茎。秋、冬二季采挖，除去须根和泥沙。
川芎：伞形科植物川芎Ligustium chuanxiong Hort.的干燥根茎。夏季当茎上的节盘显著突出，并略带紫色时采挖，除去泥沙，晒后烘干，再去须根。

Indications: 胎前产后感邪，表症悉具者。

Similar formulas (legacy coded-feature distance)

豉酒	川芎葱白汤	姜苏饮	芎归汤	鲤鱼汤	葱白汤
补肾羹	葱白汤

Formulas with similar composition (Jaccard)

Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.

芎归汤 0.60 (3)	葱苏姜楂茶 0.60 (3)	川芎茶 0.50 (3)	豉汤 0.50 (2)	川芎葱白汤 0.50 (2)
葱姜煎 0.50 (2)	立效丹 0.50 (2)	治痞膏 0.50 (2)	姜葱熨 0.50 (2)	秘传飞步丸 0.43 (3)
葛根葱白汤 0.43 (3)	葛根葱白汤 0.43 (3)	通汗煎 0.40 (2)	甚应膏 0.40 (2)	补肾羹 0.40 (2)
葱豉汤 0.40 (2)	神仙粥 0.40 (2)	葱白汤 0.40 (2)	石膏粥 0.40 (2)	猪油炒苦瓜 0.40 (2)

Citation

When using this traditional knowledge, please cite:
葱苏散,《医级》,清.https://ethnobotany.cn/Cntk/Details/91E81D66724A4C7797E1DE53F443798E

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