Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 636 years ago) 《普济方》 |
|---|---|
| Traditional knowledge – formula |
青州干枣十枚（ 去核，入莨菪子填满，以麻缠，用炭火烧令烟尽） 水泻。 |
| TKRC | Z01A/D215014004(枣) / Z01A/D215014(枣属) / |
| IPC | A61K36/72(鼠李科，例如弗朗鼠李，口香藤或伞树) / A61K36/725(枣属，例如枣) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 北枣散 1.00 (1) | 北枣丹 1.00 (1) | 立应散 1.00 (1) | 烧枣散 1.00 (1) | 铁鞋散 1.00 (1) |
| 烧枣散 1.00 (1) | 饧煎 1.00 (1) | 霹雳煎 1.00 (1) | 金枣儿 1.00 (1) | 大枣丸 1.00 (1) |
| 牛（羊）肝大枣汤 1.00 (1) | 枣砒丹 0.50 (1) | 大枣膏 0.50 (1) | 解毒丸 0.50 (1) | 坎离丸 0.50 (1) |
| 淮南王辟谷登仙秘要方 0.50 (1) | 轻粉散 0.50 (1) | 桃胶汤 0.50 (1) | 大戟枣子 0.50 (1) | 皂荚丸 0.50 (1) |
Copyright © 2002-2025 Kunming Institute of Botany, Chinese Academy of Sciences. All rights reserved. [滇ICP备05000394号]
Address: 132 Lanhei Road, Kunming, Yunnan 650201, China Contact us
