Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Tang ● (about 1356 years ago) 《外台秘要》 |
|---|---|
| Traditional knowledge – formula |
牡丹 桂心 防风 铁精 豉( 熬) 各等分 偏大气胀。 |
| TKRC | Z01A/D015076001(防风) / Z01A/D132007008(肉桂) / Z01A/D132007(樟属) / |
| IPC | A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/54(樟科(月桂科),例如桂皮或檫木) / A61K36/238(防风属) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 防风散 0.60 (3) | 牡丹五等散 0.50 (3) | 五等丸 0.50 (3) | 牡丹散 0.50 (2) | 升朝散 0.40 (2) |
| 杜仲散 0.40 (2) | 定命散 0.40 (2) | 涤胎散 0.33 (2) | 桂心散 0.33 (2) | 加味八珍汤 0.33 (2) |
| 桑寄生散 0.33 (2) | 萆薢散 0.33 (2) | 散膝汤 0.33 (2) | 防葵丸 0.33 (2) | 当归和血饮 0.33 (2) |
| 滋阴四物汤 0.33 (2) | 甘风丹荆汤 0.33 (2) | 当归散 0.33 (2) | 铁精散 0.33 (2) | 铁精散 0.33 (2) |
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