中文
Ethnobotany of China

破疝汤 Po Shan Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Qing ● (about 276 years ago) 《医碥》
Traditional knowledge – formula 木香 玄胡 橘核荔枝核 茴香 川楝子 没药 地肤子 青皮
诸疝。
TKRC Z01A/D180004110(新疆元胡) / Z01A/D150010001(楝) / Z01A/D225017001(荔枝) / Z01D4/K40-K46(疝) / Z01A/D010042006(地肤) /
IPC A61K36/77(无患子科,例如荔枝或无患子) / A61K36/21(苋科,例如藜,rockwort或千日红) / A61K36/58(楝科(楝树或桃花心木科),例如苦楝) / A61K36/66(罂粟科,例如血根草) / A61K36/505(紫堇属) /


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Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.




Citation
When using this traditional knowledge, please cite:
破疝汤,《医碥》,清.https://ethnobotany.cn/Cntk/Details/9CB1F0C9C04C4FD8A1E84753684B1205
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