桂心三物汤 - Ethnobotany of China

桂心三物汤 Gui Xin San Wu Tang

China Plant Traditional Knowledge Registry CNTK_ID: AF8C9CE9EC784D7C8132D5BC419ABB03

Formula texts are quoted from classical Chinese sources and are not translated.

Source	Tang ● (about 1374 years ago) 《备急千金要方》
Traditional knowledge – formula	桂心二两胶饴半斤生姜二两心中痞，诸逆悬痛。和脾气，缓急痛。凡心痛之属虚冷者宜之。
TKRC	Z01D1/1827(心痛) / Z01A/D132007008(肉桂) / Z01A/D132007(樟属) /
IPC	A61K36/54(樟科（月桂科），例如桂皮或檫木) /

Related items

肉桂：樟科植物肉桂Cinnamonum cassia Presl的干燥树皮。多于秋季剥取，阴干。
饴糖：为用高梁、米、大麦、小麦、粟、玉米等含淀粉质的粮食为原料，经发酵糖化制成的食品。
生姜：姜科植物姜Zingiber officinale Rosc.的新鲜根茎。秋、冬二季采挖，除去须根和泥沙。

Indications: 心中痞，诸逆悬痛。和脾气，缓急痛。凡心痛之属虚冷者宜之。

Usage and dosage: 上锉。以水六升，煮取三升，去滓纳饴，
分三次服。

Similar formulas (legacy coded-feature distance)

半夏汤	桂心丸	厚朴汤	茱萸生姜汤	二圣汤	半夏汤
干枣汤	乌头丸

Formulas with similar composition (Jaccard)

Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.

姜桂散 0.67 (2)	姜桂散 0.67 (2)	建中黄耆汤 0.50 (3)	定吐饮 0.50 (2)	姜半散 0.50 (2)
温中汤 0.50 (2)	生姜枳壳汤 0.50 (2)	桂心汤 0.50 (2)	半夏汤 0.50 (2)	厚朴汤 0.50 (2)
神应膏 0.50 (2)	糯米膏 0.40 (2)	小半夏汤 0.40 (2)	通气噎汤 0.40 (2)	通气汤 0.40 (2)
半夏汤 0.40 (2)	半夏汤 0.40 (2)	大桂汤 0.40 (2)	桂心汤 0.40 (2)	通气汤 0.40 (2)

Citation

When using this traditional knowledge, please cite:
桂心三物汤,《备急千金要方》,唐.https://ethnobotany.cn/Cntk/Details/AF8C9CE9EC784D7C8132D5BC419ABB03

Address: 132 Lanhei Road, Kunming, Yunnan 650201, China Contact us