Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 249 years ago) 《经验方》 |
|---|---|
| Traditional knowledge – formula |
茄子梗、蒜梗各适量。 |
| TKRC | Z01A/D011001105(蒜) / Z01D1/471(冻疮) / Z01D4/T69.101(冻疮) / |
| IPC | A61K36/8962(葱属，例如洋葱，韭，大蒜，细香葱) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 秋茄散 0.50 (1) | 大蒜汤 0.50 (1) | 蒜饼丸 0.50 (1) | 截疟丹 0.50 (1) | 大蒜膏 0.50 (1) |
| 橘蒜丸 0.50 (1) | 煨蒜方 0.50 (1) | 蒜浆饮 0.50 (1) | 烂泥丸 0.50 (1) | 二蒜涂方 0.50 (1) |
| 烧茄散 0.50 (1) | 蒜泥拔毒散 0.50 (1) | 羊脂膏 0.33 (1) | 醒脾丸 0.33 (1) | 蒜饼子 0.33 (1) |
| 臭灵丹 0.33 (1) | 梅实膏 0.33 (1) | 房蜂窠散 0.33 (1) | 蒜煎 0.33 (1) | 雄黄丸 0.33 (1) |
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