Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Northern Song ● (about 915 years ago) 《圣济总录》 |
|---|---|
| Traditional knowledge – formula |
熟干地黄（ 焙） 蒲黄各一两 芎䓖半两 吐血。 |
| TKRC | Z01D1/1829(吐血) / Z01A/D258002006(宽叶香蒲) / Z01D1/1829(吐血) / |
| IPC |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 二黄汤 0.67 (2) | 当归散 0.50 (3) | 蒲黄散 0.50 (3) | 蒲黄汤 0.50 (3) | 牛膝散 0.50 (3) |
| 牛膝汤 0.50 (3) | 地黄汤 0.50 (3) | 芒消散 0.50 (3) | 蒲黄饮 0.50 (3) | 地黄汤 0.50 (3) |
| 芒消散 0.50 (3) | 蒲黄汤 0.50 (3) | 菴饮 0.50 (2) | 红蓝散 0.50 (2) | 地黄散 0.50 (2) |
| 藕汁散 0.50 (2) | 郁金散 0.50 (2) | 当归汤 0.50 (2) | 必胜散 0.43 (3) | 蒲黄散 0.43 (3) |
Copyright © 2002-2025 Kunming Institute of Botany, Chinese Academy of Sciences. All rights reserved. [滇ICP备05000394号]
Address: 132 Lanhei Road, Kunming, Yunnan 650201, China Contact us
