中文
Ethnobotany of China

大麻子汤 Da Ma Zi Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Northern Song ● (about 915 years ago) 《圣济总录》
Traditional knowledge – formula 大麻子仁( 微炒) 升麻 射干 菖蒲 甘草( 炙) 麻黄( 去根节) 大黄( 锉碎,醋炒) 各一两
1.《圣济总录》:脚气瘴气,乍寒乍热,状似疟疾,脚肿气上攻,心闷咳嗽,筋缓(疒+君+巾)痹。2.《普济方》:脚弱风毒面肿。
TKRC Z01D1/1822(咳嗽) / Z01D4/R05.X01(咳嗽) / Z01D4/R05(咳嗽) / Z01D4/B54.X02(疟疾) / Z01D4/R05.X01(咳嗽) / Z01A/D203015020(药用大黄) / Z01A/D212014003(升麻) / Z01D1/1822(咳嗽) / Z01D4/R05(咳嗽) / Z01A/D212014004(大三叶升麻) / Z01D1/2318(疟疾) / Z01A/C004001006(中麻黄) / Z01A/C004001004(山岭麻黄) / Z01A/D123001001(射干) / Z01A/C004001003(木贼麻黄) / Z01A/C004001002(双穗麻黄) / Z01A/D203015032(鸡爪大黄) / Z01A/D101086003(胀果甘草) / Z01A/D203015021(掌叶大黄) / Z01A/D101086002(洋甘草) / Z01A/D101086006(甘草) / Z01A/D212014002(兴安升麻) / Z01A/D203015(大黄属) / Z01A/C004001017(草麻黄) /
IPC A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/484(甘草属) / A61K36/708(大黄属(大黄)) / A61K36/70(蓼科,例如刺花或酸模属) /


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Citation
When using this traditional knowledge, please cite:
大麻子汤,《圣济总录》,北宋.https://ethnobotany.cn/Cntk/Details/E1F6B1867C1748EDA35D2938C233F6D4
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