Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Northern Song ● (about 979 years ago) 《博济方》 |
|---|---|
| Traditional knowledge – formula |
青蒿一斤（ 切，净洗，去土） 甘草一两（ 炙黄色，为末） 杏仁一两（ 汤浸，去皮尖，另研） 柴胡一两（ 去芦，为末，银州者） 鳖甲一两（ 去裙，醋浸，炙令黄赤色，为末） 蜜二合 骨蒸劳。 |
| TKRC | Z01A/D101086003(胀果甘草) / Z01A/D101086002(洋甘草) / Z01A/D101086006(甘草) / Z01A/D025023008(黄花蒿) / |
| IPC | A61K36/48(豆科（豌豆或豆荚科）苏木科;含羞草科;蝶形花科) / A61K36/484(甘草属) / A61K36/28(紫菀科或菊科（紫菀或向日葵科），例如甘菊，小白菊，耆草或松果菊属或紫锥花属) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 鳖甲丸 0.67 (4) | 七星洗心散 0.57 (4) | 柴胡汤 0.50 (4) | 天灵盖散 0.50 (4) | 七星洗心散 0.50 (4) |
| 天灵盖汤 0.50 (4) | 秦艽散 0.44 (4) | 祛劳汤 0.44 (4) | 鳖甲汤 0.44 (4) | 鬼哭饮子 0.44 (4) |
| 天灵盖饮子 0.44 (4) | 青蒿汤 0.44 (4) | 保孺丸 0.43 (3) | 杏仁煎 0.43 (3) | 柴胡散 0.43 (3) |
| 柴胡散 0.43 (3) | 香肚丸 0.43 (3) | 葱白饮 0.43 (3) | 鳖甲饮 0.43 (3) | 贝母丸 0.40 (2) |
Copyright © 2002-2025 Kunming Institute of Botany, Chinese Academy of Sciences. All rights reserved. [滇ICP备05000394号]
Address: 132 Lanhei Road, Kunming, Yunnan 650201, China Contact us
