Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 156 years ago) 《良方汇录》 |
|---|---|
| Traditional knowledge – formula |
无灰酒一大钟 小磨麻油一茶杯 杨梅疮。 |
| TKRC | Z01D1/2421(杨梅疮) / Z01D1/2421(杨梅疮) / |
| IPC |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 润胞汤 1.00 (2) | 黑芝麻丸 1.00 (2) | 万化膏 0.67 (2) | 蚯蚓膏 0.67 (2) | 香油鸡蛋 0.67 (2) |
| 五和汤 0.50 (2) | 耆婆汤 0.50 (2) | 紫雪膏 0.50 (2) | 羊粪酒 0.50 (1) | 胶酒 0.50 (1) |
| 千金秘方 0.50 (1) | 大豆紫汤 0.50 (1) | 蚕沙蒸方 0.50 (1) | 乌麻酒 0.50 (1) | 妙用膏 0.50 (1) |
| 油膏 0.50 (1) | 紫酒 0.50 (1) | 驴皮胶酒 0.50 (1) | 鸡蛋皮黄酒方 0.50 (1) | 红兰花酒 0.50 (1) |
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