中文
Ethnobotany of China

消疝丸 Xiao Shan Wan

Formula texts are quoted from classical Chinese sources and are not translated.

Source Qing ● (about 266 years ago) 《疡医大全》
Traditional knowledge – formula 橘核( 盐炒) 藿香各一两 大茴 荔枝核( 炒) 青皮( 醋炒) 陈皮各五钱 沉香二钱 硫黄三钱( 火酒煮)
疝气偏坠。
TKRC Z01D1/85(疝气) / Z01A/D225017001(荔枝) / Z01A/D220006010(柑橘) /
IPC A61K36/752(柑橘属,例如橘络,柑或柠檬) / A61K36/75(芸香科) / A61K36/77(无患子科,例如荔枝或无患子) /


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Citation
When using this traditional knowledge, please cite:
消疝丸,《疡医大全》,清.https://ethnobotany.cn/Cntk/Details/9EF158FB2A9B4700BFAC60AA65044C88
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