Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 180 years ago) 《验方新编》 |
|---|---|
| Traditional knowledge – formula |
嫩黄耆( 肚嫩而箭样者,锉片用) 白归身( 截去头尾,酒洗净泥) 各五钱 肥玉竹一两 化州橘红三钱( 如无真者,用新陈皮去净白亦可) |
| TKRC | Z01D2/3111(补气) / Z01A/D220006010(柑橘) / Z01A/D02301903201(萎莛) / Z01A/D023019032(玉竹) / Z01A/D023010005(深裂竹根七) / |
| IPC | A61K36/75(芸香科) / A61K36/8969(黄精属) / A61K36/752(柑橘属,例如橘络,柑或柠檬) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 当归补血汤 0.50 (2) | 归耆汤 0.50 (2) | 当归补血汤 0.50 (2) | 黄耆鸡首煎 0.43 (3) | 玉屏风散 0.40 (2) |
| 归耆汤 0.40 (2) | 澄泉散 0.40 (2) | 卫生汤 0.40 (2) | 当归补血汤 0.40 (2) | 补血汤 0.40 (2) |
| 黄耆补气汤 0.40 (2) | 当归二黄汤 0.40 (2) | 当归补血加葱白汤 0.40 (2) | 通脉汤 0.40 (2) | 固气生血汤 0.40 (2) |
| 胶姜理中汤 0.40 (2) | 止汗汤 0.40 (2) | 当归补血汤 0.40 (2) | 解毒汤 0.33 (2) | 补气解晕汤 0.33 (2) |
Copyright © 2002-2025 Kunming Institute of Botany, Chinese Academy of Sciences. All rights reserved. [滇ICP备05000394号]
Address: 132 Lanhei Road, Kunming, Yunnan 650201, China Contact us